19 hours ago
Wednesday, February 11, 2009
Carrots and Cauliflower???
Our children may not yet be big fans of salads, but they love their carrots and cauliflower. April roasts them with olive oil, kosher salt and fresh ground pepper (20 min on 400 stir, 20 more and done), and they are truly irresistable. Just look at those faces! Maybe we should roast our salads, too.
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2 comments:
To open the blog at the end of my work day is the best.
It is an instant mood change. Nothing makes me smile more than seeing my grandchildren.
Thank you
Jason and April
PS:I miss you Nate and Elin and hope to see you soon.
Happy Valentine's Day
Mama and Papa
ah ha!!! I actually ate some of her carrots and cauliflower at the primary activity and SOOOOO wanted to know how April worked the magic. Now I can make them!! YUM!!
Your kids are so darn cute!!
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